Our preserved fruit features are fulfilled in our modern facilities

Preserved fruit features are part of our normal daily basis in Conservas Lazaya. We are a family business in Aragon devoted to preserved fruit and candied fruits for several generations. We quite understand our core business: preserved fruit features, plantations, cropping, processing… Our purpose here is to promote a better knowledge of candied fruits, fruits in syrup and other products we elaborate. In a nutshell, we are committed to promoting this land’s unique fruit culture, enlightening all those aspects that may be of interest for the uninitiated, but also for those who are wishing to deepen in the knowledge of this issue.

Our commitment to quality goes far beyond the local and international requirements. Thus, it is a style of doing things we have nursed from birth… In the process of refurbishing a traditional business, we have invested efforts to preserve those traditional methods and ancient know-how that has proven useful in growing, processing or packaging the fruit. But at the same time we have radically developed all those processes intended for improving quality and gaining the customer’s trust in our preserved fruit features for their complience with the most demanding requirements in food safety.

We look forward to spreading the preserved fruit culture of Aragonian sunny lands through this weblog, as well as transfering our expertise to those truly interestead in sharing the sweet flavours of Aragonian fruits.

Are orange in syrup natural?

by Alfonso Lázaro / on April 28, 2025 / in Preserved fruit features

(1 votes, average: 5.00 out of 5)

Orange in syrup is a versatile and delicious ingredient that professionals use in a wide variety of dishes, desserts and cocktails. However, a common question that arises among consumers and professionals is whether these oranges are truly natural.

To answer this question, in this post we are going to explore the process of preparing the orange slices in syrup, from fruit collection to packaging. We are also going to see the main characteristics that they must have so that professionals choose them for their preparations.
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What types of syrup exist?

by Jesús Lázaro / on March 31, 2025 / in Preserved fruit features

(1 votes, average: 5.00 out of 5)

Syrup is an essential ingredient in the preservation and preparation of fruits. Professionals widely use them, as they provide sweetness, an unmistakable texture and great durability. They have a great role in desserts, drinks and gourmet preparations. Both chefs and pastry chefs must be well versed in types of syrups and the wide range of fruits in syrup that is on the market, in order to choose the most appropriate option when producing their products.
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Production of Canned Apple in Syrup at Lazaya Preserved Fruits

by Jesús Lázaro / on March 14, 2025 / in Preserved fruit features

(1 votes, average: 5.00 out of 5)

At Lazaya Preserved Fruits, we have spent decades perfecting the manufacturing process of our canned fruit in syrup, always ensuring the highest quality and natural flavor. Today, we explain how we produce our canned apple in syrup, a product ideal for pastry and bakery applications.
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Types of Jams and Fruit Fillings by Conservas Lazaya

by Jesús Lázaro / on March 14, 2025 / in Preserved fruit features

(1 votes, average: 5.00 out of 5)

At Lazaya Preserved Fruits, we specialize in the production of many types of jams, fruit preserves, and fillings, adapting to the specific needs of each client. Our experience allows us to develop products with different textures and characteristics, ranging from traditional options to bake-stable formulations and diabetic-friendly alternatives.
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Where to buy wholesale cherries in syrup?

by Alfonso Lázaro / on February 28, 2025 / in Preserved fruit features

(1 votes, average: 5.00 out of 5)

Cherries in syrup are an ingredient widely used in the hospitality and restaurant industry, as they provide a visual touch and an unmistakable flavor to a wide variety of dishes and drinks. Professionals who work in hotels, restaurants and catering establishments should know where to buy wholesale cherries in syrup, in addition to knowing all the available options and the advantages of buying in large quantities.
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