Preserved Fruits Blog

Preservation of cherries in syrup in Horeca establishments

Preservation of cherries in syrupThe cherry season is approaching and the professionals who use this ingredient in their creations know that in the coming months they will be able to offer delicious natural cherries to their customers. However, thanks to the preservation of cherries in syrup, you can enjoy this magnificent fruit throughout the year.
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Typical desserts with candied oranges

Candied oranges for dessertsCandied orange is an ingredient that is increasingly used in the kitchens of the best chefs and pastry chefs in Horeca establishments. Contrary to what many people may believe, it is not a complement that is only used to decorate cakes and tarts; It is also applied in savory dishes and in typical desserts that anyone has ever tried in their life.
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