Preserved Fruits Blog

What are the best fruits to be candied?

by Alfonso Lázaro / on November 14, 2022 / in Preserved fruit features

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Candied fruit lovers would love that absolutely all fruits could be candied, but this is not always possible, since there are always better fruits to be candied than others. Also, when making desserts or including candied fruits in savoury dishes, there are always a few that are most used by professionals.
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Discover Lazaya’s candied fruits catalogue

by Alfonso Lázaro / on October 29, 2022 / in Trends

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Most chefs and pastry professionals use candied fruit as an ingredient in many of their dishes and always choose a trusted brand that has a candied fruits catalog wide and flexible. Horeca establishments want to surprise their customers with innovative creations and professionals try new combinations of colors, aromas, flavors and textures to leave their diners speechless.
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Learn about the different types of syrup for cherries

by Jesús Lázaro / on October 15, 2022 / in Uses of preserved fruit for...

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As we know, syrup is a mixture based on water and sugar that is widely used in the kitchen. It serves to preserve food for longer and, in the case of fruit, not only preserves all its qualities intact, but also enhances them and provides a different flavor that is highly appreciated by professionals when making their creations.
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Maraschino Cherries: What makes them unique?

by Alfonso Lázaro / on September 24, 2022 / in Preserved fruit features

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As we all know, there are many kinds of cherries with very different characteristics that are used in pastries and savory dishes. One of the best known are maraschino cherries and many people wonder what distinguishes them from other cherries.
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Flavors that work with cherries in syrup

by Jesús Lázaro / on September 15, 2022 / in Trends

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Chefs continually use cherries in syrup in their preparations due to their great versatility, their color, their texture and because they allow a mixture of flavors that work at different levels, not only in desserts and sweet creations, but also in savory dishes.
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