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Professional chefs constantly use cherries in syrup for their desserts and other dishes; they are also used as a side dish or for decoration.
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Strawberries in light syrup is a versatile baking ingredient that allows many desserts to be enjoyed the whole year around.
Professional bakers used a wide variety of candied fruit when making their dishes, making them simply exquisite. Among the most popular are candied cherries or Christmas candied fruit.
Candied fruit and vegetables, canned fruit, jams and jellies: the best allies for factory-baked goods
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Diners enjoying brunch are surprised and delighted by candied fruit and vegetables that bring out the flavour in the dishes and makes them look even more attractive.
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We offer full control on the entire production and handling process.
CONSERVAS LAZAYA FRUTAS Y DULCES S.A. Ctra. de Nuévalos Km 0,700. CP 50300 Calatayud (Zaragoza). SPAIN.
Email: lazaya@lazaya.es
Tel: +34 97 688 90 20
Fax: +34 97 688 37 30
